[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.biak.sk\/vypestujte-si-vlastne-oriesky-neoriesky\/#Article","mainEntityOfPage":"https:\/\/www.biak.sk\/vypestujte-si-vlastne-oriesky-neoriesky\/","headline":"Vypestujte si vlastn\u00e9 orie\u0161ky &#8211; neorie\u0161ky","name":"Vypestujte si vlastn\u00e9 orie\u0161ky &#8211; neorie\u0161ky","description":"Ofici\u00e1lny n\u00e1zov ara\u0161idov je podzemnica olejn\u00e1. Z\u00a0neho si m\u00f4\u017eete \u013eahko odvodi\u0165, ako tieto dobroty vlastne rast\u00fa. Na rozdiel od fazule, \u010di \u0161o\u0161ovice, sa chutn\u00e9 plody tvoria pod zemou. Pre\u010do sme ich vlastne prirovnali k\u00a0fazuli? Jednoducho preto, \u017ee v\u00a0skuto\u010dnosti nejde o\u00a0orechy, ale strukovinu. Ara\u0161idy maj\u00fa v\u00a0skutku kr\u00e1tku vegeta\u010dn\u00fa dobu tak\u017ee stihn\u00fa bez najmen\u0161\u00edch probl\u00e9mov dor\u00e1s\u0165 aj &hellip; ","datePublished":"2019-01-05","dateModified":"2019-01-05","author":{"@type":"Person","@id":"https:\/\/www.biak.sk\/author\/#Person","name":"","url":"https:\/\/www.biak.sk\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/f08fec9e5d161146672022190172bcb121f980bd7a64f251ea643f4b19d0f071?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/f08fec9e5d161146672022190172bcb121f980bd7a64f251ea643f4b19d0f071?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"biak.sk","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.biak.sk\/wp-content\/uploads\/img_a297584_w16649_t1551790820.jpg","url":"https:\/\/www.biak.sk\/wp-content\/uploads\/img_a297584_w16649_t1551790820.jpg","height":0,"width":0},"url":"https:\/\/www.biak.sk\/vypestujte-si-vlastne-oriesky-neoriesky\/","wordCount":450,"articleBody":"\tOfici\u00e1lny n\u00e1zov ara\u0161idov je podzemnica olejn\u00e1. Z\u00a0neho si m\u00f4\u017eete \u013eahko odvodi\u0165, ako tieto dobroty vlastne rast\u00fa. Na rozdiel od fazule, \u010di \u0161o\u0161ovice, sa chutn\u00e9 plody tvoria pod zemou. Pre\u010do sme ich vlastne prirovnali k\u00a0fazuli? Jednoducho preto, \u017ee v\u00a0skuto\u010dnosti nejde o\u00a0orechy, ale strukovinu. Ara\u0161idy maj\u00fa v\u00a0skutku kr\u00e1tku vegeta\u010dn\u00fa dobu tak\u017ee stihn\u00fa bez najmen\u0161\u00edch probl\u00e9mov dor\u00e1s\u0165 aj u\u00a0n\u00e1s. M\u00f4\u017eete ich dokonca vysieva\u0165 priamo na z\u00e1hon, ale istej\u0161\u00ed sp\u00f4sob je predpestovanie priesad. \u010c\u00edm silnej\u0161ie bud\u00fa, t\u00fdm bohat\u0161ia bude va\u0161a \u00faroda.\u00a0\t\t\u00a0\tPriamy v\u00fdsev: Na z\u00e1hon m\u00f4\u017eete ara\u0161idy vysia\u0165 v\u00a0prvej polovici m\u00e1ja. Zeminu v\u0161ak mus\u00edte premie\u0161a\u0165 s\u00a0pieskom, preto\u017ee takto sa r\u00fdchlej\u0161ie nahreje. Na kl\u00ed\u010denie potrebuj\u00fa teplotu okolo dvadsiatich stup\u0148ov Celzia. Nezabudnite ani na pravideln\u00fa z\u00e1lievku.\t\u00a0\tPredpestovanie saden\u00edc: Vysievajte ich v\u017edy do v\u00e4\u010d\u0161ieho kvetin\u00e1\u010da, preto\u017ee v\u00a0\u010dase sadby na vonkaj\u0161\u00ed z\u00e1hon, by mali by\u0165 rastlinky vysok\u00e9 okolo dvadsiatich centimetrov. V\u00a0malej n\u00e1dobe, by za\u010dali r\u00fdchlo odumiera\u0165. V\u00fdsev vykon\u00e1vame v\u00a0prvej polovici marca.\u00a0 Podobne ako v\u00a0predo\u0161lom pr\u00edpade, by sa mala teplota pri kl\u00ed\u010den\u00ed pohybova\u0165 okolo dvadsiatich stup\u0148ov Celzia. Po tom, ako sa nad zemou objavia mlad\u00e9 rastlinky, potrebuj\u00fa teplotu okolo dvan\u00e1stich a\u017e p\u00e4tn\u00e1stich stup\u0148ov. Substr\u00e1t nesmie nikdy preschn\u00fa\u0165, preto ich pravidelne zalievajte. Priesadky umiestnite na miesto s\u00a0rozpt\u00fdlen\u00fdm slne\u010dn\u00fdm svetlom. Predpestovan\u00e9 priesady vys\u00e1dzajte vonku a\u017e v\u00a0druhej polovici m\u00e1ja.\t\u00a0\tAra\u0161idy m\u00f4\u017eete pestova\u0165 aj v\u00a0dostato\u010dne ve\u013ekej n\u00e1dobe. Tak\u017ee ak nem\u00e1te k\u00a0dispoz\u00edcii z\u00e1hradu, vyrast\u00fa v\u00e1m aj na balk\u00f3ne, \u010di parapetnej doske.\t\u00a0\tPestovanie\u00a0\t\tVys\u00e1dzajte ich na slne\u010dn\u00e9 miesto.\t\tP\u00f4da by mala by\u0165 hlinito-pies\u010dit\u00e1 .\t\tNezabudnite na pravideln\u00fa z\u00e1lievku.\t\tV\u00a0obdob\u00ed kvitnutia z\u00e1lievku zn\u00ed\u017ete.\t\tNie je potrebn\u00e9 hnojenie.\t\tPo odkvitnut\u00ed za\u010dnite pravidelne prih\u0155\u0148a\u0165 p\u00f4du k\u00a0stopke. Takto dosiahnete v\u00e4\u010d\u0161iu \u00farodu, podobne ako pri zemiakoch.\t\tPlody dozrievaj\u00fa v\u00a0priebehu jesene. So zberom za\u010dnite vtedy, ke\u010f za\u010dn\u00fa nadzemn\u00e9 \u010dasti \u017eltn\u00fa\u0165.\u00a0\tAko z\u00edska\u0165 osivo\u00a0Ara\u0161idy si m\u00f4\u017eete k\u00fapi\u0165 v\u00a0\u0161pecializovan\u00fdch predajniach s\u00a0osivami. Druhou mo\u017enos\u0165ou s\u00fa klasick\u00e9 ara\u0161idy, ur\u010den\u00e9 na konzum\u00e1ciu, nezabudnite v\u0161ak na to, \u017ee nesm\u00fa by\u0165 pra\u017een\u00e9, \u010di solen\u00e9 a\u00a0kupujte v\u017edy tie v\u00a0\u0161upke. Pred v\u00fdsadbou m\u00f4\u017eete otestova\u0165 ich kl\u00ed\u010divos\u0165. Vlo\u017ete ich do poh\u00e1ra s\u00a0vodou. Tie semen\u00e1, ktor\u00e9 klesn\u00fa ku dnu s\u00fa v\u00a0poriadku.                                                                                                                                                                                                                                                                                                                                                                                        4.3\/5 - (3 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Vypestujte si vlastn\u00e9 orie\u0161ky &#8211; neorie\u0161ky","item":"https:\/\/www.biak.sk\/vypestujte-si-vlastne-oriesky-neoriesky\/#breadcrumbitem"}]}]